Hello, tonight's live is all things food. So and I'm going to answer questions to about food because
there's so many different questions that are that everybody has and I'm always asked about. I'm going
to talk about histamines, oxalates, lectins, nightshades. How many of you worried about
nightshades, right? Fructose intolerance when people say, hey, I'm fructose intolerance when
they've never even eaten fruit throughout their lives. And then you got food sensitivities,
diet belief systems right carnivore hey you know you ever hear every now and then someone's like
no i'm on a carnivore diet i'm only eating meat but only meat nothing else but meat keto plant
based i don't know we're gonna talk about all kinds of things and more right isn't that cool
so throw your food questions up against the wall as if they were pasta and see if it sticks that's
not a great joke right anyway if you're new here i'm anthony william the medical medium okay number
one New York Times bestselling author of over six books, the Medical Medium series is Cleanse
the Heal right here. If you don't have the book, check this book out. This book is, uh, it's packed
with information. I'll talk about it a little bit later. And originator of the global celery juice
movement, over 35 years of experience working with doctors and their patients, working with people,
helping them heal throughout the years. I was known as the bizarre symptoms guy. And that's
what I used to be. It's what it was about. It was like people traveled around the world
to seek me out because they had all the strange symptoms that nobody knew what causes them.
And the sad thing is still to this day, science and research still doesn't know what causes
all the different bizarre symptoms people suffer and struggle with all the time.
The tics and the spasms and the burning skin, the aches and pains, tingles and numbness,
the ringing in the ears, the vertigo, the dizziness.
It goes on and on and on, the mysterious pain.
And you know, it's just how it's always been.
So good you guys are coming on.
It's incredible.
You just ordered this on Amazon today.
Oh, you got the Audible as well? Awesome. Awesome. That's so great.
So yeah, I'm glad we're here. We're going to talk about stuff.
Oxalates are a myth. Watch his podcast on it.
That's actually pretty funny. They are a myth and that's the sad thing.
And that's why I wanted to talk about all things food tonight because it's myths like that that get us in trouble.
Catherine said, thank you for helping me. Oh, bless your heart.
Oh my God, I'm so glad I helped at all. That's so incredible.
Proud of you guys. I'm glad you guys are coming on.
all of this are beets bad for you if you have fibroids you got to worry about beets for a lot
of reasons it's not it look beets are okay organic beets are okay but the problem is
is that beets they got that crossover thing of gmo because beets are like corn in a way
so and and they're using a lot of beet sugar these days in the manufacturing and synthesizing
process out there so beets i'm not a big beet fan never was so i'm just you know
But look, if that's the only food you have, if you have organic beets growing out in the garden, yes, cook them up, eat them, you know, for sure.
So, you know, definitely.
And I'm going to answer a lot of other questions.
Is oil sometimes okay?
What kind of oil is it?
Is it just a little bit of olive oil?
Is it a little bit of sesame oil?
Is it a little bit of hemp seed oil?
Coconut oil?
It depends on what's going on with you, though.
Like, that's why I talk about with cleanse to heal.
It's like, yeah.
I mean, sure, a little touch of oil.
I mean, here or there, or, you know, if you have, I mean, it's not the worst thing. Of course not.
But what happens is though, is that there's a lot of times people have symptoms, conditions.
What symptoms are you dealing with? What conditions are you dealing with? Where the oil's
getting in the way from, from you crossing the finish line of healing. And then, you know,
I got people, they heal, they get better, of course. And then all of a sudden they're bringing
some oil in if they want here and there and they got it on a salad. But I'm not a big oil fan for
a lot of reasons because it's about, hey, where are you with your sickness? Where are you with
your situation, your symptom condition? So important. Just looking at other questions
because I promised you guys would be answering questions too. So we'll move forward a little
bit. Talk about vitiligo. I'll give you a quick rundown of vitiligo. The cause of vitiligo is
aluminum inside the body. That's why I talk about the heavy metal detox cleansing here. It's why I
talk about a lot of things because aluminum, it's an aluminum-based neurotoxin caused by a viral
issue. So you have the virus eating the aluminum that's inside your body. It releases an aluminum-based
neurotoxin. It gets, it destroys the melanin, the pigment in the skin. I talk about in here,
learn about it for sure. You guys, you guys, you guys ready? You know, because I got some questions
for you. I know you guys asked me questions and stuff, right? Think about this, okay? If everyone
is worried about what they're eating, right? You're worried about what you're eating. Everybody's
worried about we're eating. This is all things food. So if everybody's worried about what they're
eating because they have a symptom or a condition they're battling, because would you ever worry
about what you're eating if you didn't have a symptom? Would you ever worry about what you're
eating if you didn't have acne, if you didn't have another symptom, if you weren't, didn't have a
thyroid problem, if you weren't sick with fatigue or whatever's going on. So, and another thing too,
you know everybody's being told it must be your foods causing a problem it must be your foods
causing a problem right then why are so many people allowed to eat what they want for years
in many cases until they get to a certain point in their life where they finally get sick they get to
that point right so you're you know you're good you're 20 years old you're eating what you want
you're 25 years old you're eating what you want you're 30 years old you're 38 years old you're
eating what you want and then all of a sudden you're 42 and you get your first set of symptoms
sure you can have your first set of symptoms at 15 at 10 and and of course all that but how
what about the people that never get their set of symptoms till later on they're just eating
whatever they want they went from years of eating what they wanted and not reacting with any symptoms
or anything like that right and how come other people can eat what they want throughout their
whole life until they're 80 until they even get old think about that a little bit they eat what
they want all the way till they're 80 years old until they get their till they get old and they're
not concerned they're not concerned like hey i gotta eat healthy i gotta eat healthy i know some
really older generation people and then they're they're eating a grapefruit when they're 85 but
they were they're eating oatmeal when they're 85 but they didn't eat that all the years before that
and so and how about that and so or how about this like choosing a diet belief system too i get
i get it some of you are probably thinking well the foods made me sick the foods made me sick
but why did they make you or somebody else sick why but you know and but yet not made somebody
else sick right hey you know why did the foods make you sick but they didn't make somebody else
sick yet because it's not just all about food. It's about what bugs we have inside of our body
that feed on the food because we got bugs in us. That's how it works. You know, that's how it works.
Like somebody was mentioning, what about vitiligo? You have to have a bug in aluminum, you know, and
my grandmother KK says, my grandmother is 90 and still eats whatever she wants. KK, KK mortgage girl,
Well, I just want to tell you this.
That's exactly what I'm talking about.
So your grandmother can eat anything she wants because she doesn't have the pathogens that the generations now have.
That's why.
I talk about all this stuff in Cleanse and Heal 2.
She doesn't have the pathogens.
She needs the bugs in her to eat.
Yum, yum, yum.
Eat the foods that aren't good.
But what are the foods that feed the bugs?
Well, science and research doesn't know that.
Medical medium information knows what the bugs are that feed, what the foods are that feed the bugs.
So think about it.
Anyway, you know, you guys, there's so much information to think about with that.
It's about what bugs are inside people's body and what foods are trying to also help get rid of those bugs and kill off those pathogens.
And it's about being smart about this, you guys.
It's about knowing what's causing your illness, what's causing your symptoms, what's causing your problems, and then knowing what foods to use.
Because guess what? We know here what's causing the problems. That's the whole point.
And sugar isn't feeding the bugs. That's a whole other thing all on its own.
So you know why people heal with medical medium information is because they learn for the first time what's actually causing their symptom or condition.
because they could look in these medical textbooks and figure it out.
And then to get that original unique information.
And they're like, oh my God, now I know what food to avoid or what food I can eat.
And that's how it's done.
It's strategically set up that way with powerful information
so you can customize your protocol and work on healing.
You know, it's okay.
So Rachel, it's a really good question.
Why do people, including myself, have intense reactions to nightshades?
okay well you know is it did you have an intense reaction to just plain steamed potato where it's
plain steamed okay it wasn't green okay so it wasn't green so it was a gold potato or it was
you know uh you know a red skin potato and it was steamed by itself and you didn't put oil on it
there was no butter on it wasn't fried in oil it didn't have any kind of it didn't have sour cream
on it, didn't have cheese on it, it wasn't deep fried, it wasn't a hash brown, it wasn't
any of that.
That's number one, okay?
And are you reacting to other foods or that's the only foods you react to?
Because if you react to other foods, Rachel, like all kinds of different foods, think about
it, go back in your journal, be like, well, I do react to that.
I react to this, I react to that.
My stomach doesn't feel good with this, I don't feel good during that.
And so realize that it might not even be that right there.
But have you actually steamed it and had it plain and then tried mono eating it like that and see if that's really a problem?
Or does the problem go away?
Because that's a whole other thing too.
So it takes a little time to realize there's no sour cream on there.
There's no oil on there.
It's plain steam because people don't just sit there, steam a potato, take it out and eat it.
They don't do that.
So if you're doing that, first of all, that's incredible.
Second of all, let's see what else is in your diet.
There's so many ways to go about it. I want you to see if you can, you know, even like get, go to the library, get the book out for free. Don't even pay for the book and, and, and read the section in there about mono eating potatoes and give it a shot. If you ever feel like it or take the information, take the book to your doctor and talk to your doctor about it. Um, but there's so many, there's so many things to talk about tonight. And I want to talk about nightshades and cover that a little bit more in detail. Okay.
Okay, so, you know, look, it's going to be an interesting night tonight.
I'm going to talk about oxalates.
Okay, I'm going to talk about fructose intolerance.
Talk about a few things.
Like, it's going to be an interesting night.
When it comes information about food, there's a lot of fluff out there.
There's a lot of misinformation out there.
There's a lot of smoke out there.
And there's a lot of smog out there, okay?
And what happens is there's also all these arguments between belief systems.
So you've got lots of arguments between belief systems going on.
The main argument between belief systems is animal protein versus not no animal protein.
So animal protein versus veganism.
Animal protein versus being plant-based, right?
And so that's a big one right there, all on its own.
So there's that whole battle that's happening.
That's why plant-based books are plant-based books.
This isn't a plant-based book.
This isn't about plant-based or not plant-based or anything.
this is about all walks of life whatever diet belief system they subscribe to and then finding
answers and plugging it into whatever diet belief system they have but so there's this whole thing
going out there i mean i call it the food wars between the the plant-based movement and and the
animal protein movement you know and that's out there and it's happening in both sides throw all
the science back at each other there are all these food sciences and the paleo the paleo animal
protein are like well cavemen ate animal meat this is what they ate they had better health they lived
forever. That's not true. Cavemen died really fast, basically before 30 years of age. So no
one really knows. The science behind that is just all messed up. And then the plant-based movement,
they have their own theories too. So they're all theories. So that's what everybody's throwing
back and forth. It's all about theories. It's all about all different varieties of theories.
and but no one knows what causes sickness no one knows why someone gets vertigo okay so the animal
protein-based movement and all the food sciences and all the fancy books and all whatever else
that's been out there okay they don't know what causes dizziness when it's like vertigo okay it's
a mystery still to everybody you know and um sandra i just just got my i just got the book
one month ago and oh my god it has changed my life uh four explanation points i would eat healthy
but yet break out in hives and sometimes end up in the er and you're already improving and it's
changed your life that's the kind of information that comes from these books and that's what
that's what millions of people are experiencing all around the world even with all the naysayers
because i hear a voice so i'm discriminated against constantly if you guys if you guys knew
that if I wasn't discriminated against so fiercely and edited so much,
every interview I've ever done,
every single media thing I've ever done out there,
they edit everything I say, including most podcasts,
edit everything I say so I never get all that truth out there.
You'd be shocked at what I say and all these different things out there.
And I'm held back because I'm discriminated against because I hear a voice.
That's where the information comes from.
And if I wasn't discriminated against, and you see the label on here, millions of copies sold worldwide in the Medical Medium series.
There'd be a billion copies out there.
That's how much I'm held back is with the amount of naysayers because I hear a voice.
And there'd be more people healing.
But right now, millions have healed around the world.
The Medical Medium books are almost in every country in the world.
And it's a miracle what's happening.
And I'm glad you're experiencing it.
You got the book.
You're experiencing what so many people are experiencing.
So, you know, there's so many cool questions.
I want to actually talk about so many questions about everything.
So the whole thing is that you've got the plant-based movement.
You've got the animal-based movement.
They're still battling out.
You know, it's funny.
People go, what do you mean they're battling out?
How does that work?
They actually are.
It's incredible how it works because the vegans are always under attack all the time
because they're not allowed to have a symptom.
They're not even allowed to have a blemish.
A plant-based person is not allowed to have one issue whatsoever.
They're not allowed to have a sniffle.
They're not allowed to have a symptom.
And they get completely just hacked apart.
It's really rough.
And, you know, because their diet gets the blame.
That's what happens with the plant-based.
And the animal protein people, I mean, they get...
The whole point is both sides get sick and don't know what causes tingles and numbness,
aches and pains, mysterious fatigue, thyroid conditions, anything. They don't know the cause
of fibromyalgia. They don't know the cause of all the symptoms and conditions people deal with all
the time. And because basically food sciences is what they really are in the end. And in the end,
it's a bunch of theories. They don't know what causes sickness. So it ends up to this thing
where, you know, no one knows what's why anybody's sick, but yet, you know, everybody's an expert.
How's that work? You know what I mean? In the medical mean books, you'll find out the difference. But so let's let's talk about a little bit more to about this and stuff. And, you know, like I said, meanwhile, all sides in the food wars or diet belief systems, all sides in the diet belief systems are still sick. Got all the different varieties and they're still sick or they get sick. They get sick or they're intermittently better and get sick later.
you know what the arguments ignore is that millions are still struggling whether from
thyroid disorders macfs fibromyalgia lyme disease periodically right and intermittent
multiple sclerosis eczema sclerosis acne endometriosis fibroids pcos crippling anxiety
depression or any other hundreds of diagnoses or non-diagnoses everybody still gets sick and
And that's what's crazy how it works.
You know, when we get our first symptom,
see guys, hang on there
because I'm going to talk about oxalates.
I'm going to talk about,
I'm going to answer more questions and all of that.
I wouldn't drink any water
that has manipulated molecules.
Remember that.
I wouldn't drink any water
that has been manipulated by machines or man.
I wouldn't.
I'm not talking about purifiers, water purifiers.
That's different when we're purifying water.
But I wouldn't drink any water that's been manipulated.
Okay, the molecules have been manipulated or anything like that.
Because I know there's fancy waters going around.
I get it.
There's fancy waters that are MLM.
I get it.
There's fancy waters that are Pyramid Scheme.
I get it.
And they go around and they're like, oh, this is the magic water.
There's no magic water bullet.
There isn't.
And I wouldn't drink any of the ionized water either.
The alkaline ionized water machine water.
And I've talked about why and how that works.
those kinds of waters whether you know whether the molecules are manipulated and restructured
or it's ionized and restructured i would not be drinking those waters that i've never recommended
them so it's important to know um so when we get our first symptom we don't like how it feels do
you guys like how it feels when you get your first symptom so when you get your first symptom of any
kind do you got you guys don't like how it feels right you don't so naturally we want an answer
for why we have a symptom.
I mean, don't you want an answer
to why you got a symptom?
I mean, heck yeah.
But both conventional
and alternative medical research and science
don't know what causes the symptoms or conditions.
They don't.
They blame it on the autoimmune theory.
They'll say, hey, it's your body attacking itself.
It's your immune system creating an autoantibody
going after your glands,
like your thyroid or your organs
or your skin with eczema and destroying your body, okay?
Attacking your skin, attacking your thyroid.
And that's what they say.
So they believe alternative medicine and conventional science,
alternative science, believe that, you know, that our body is attacking itself.
That's what they believe, okay?
But here's the funny thing.
The difference with the alternative trend or the alternative movement
is the alternative movement believes that maybe foods are triggering everybody's autoimmune.
because just so you know, okay, you can mark my words right here, right where I'm sitting.
You can mark my words right now in this time period, okay?
Every single symptom people get down the road, it's coming in the future years.
Every single symptom, every single condition is going to be called autoimmune.
At least almost every single symptom and condition is going to be lumped into autoimmune down the road.
That's what it's going to be.
And alternative medicine is just going to be about foods like gluten triggering your autoimmune, triggering it.
So they're going to blame the gluten for triggering your autoimmune.
That's funny because what about all those people like the person that we were just talking about, her 90-year-old grandmother eating whatever she wants.
She's eating gluten.
She's getting – it's not triggering her autoimmune.
So there's that belief system where the alternative medicine, arts, healing arts, however you want to view it,
are going to, they're going to just be like, oh, they're already there.
They're already, you know, foods are triggering your autoimmune.
Foods are making your body attack itself.
And what's sad about alternative science, alternative medical science,
is alternative medical science believes your body's still attacking itself.
They believe the same rule of thumb as conventional.
So I know you guys want to be alternative.
I know you guys are alternative.
I know you guys don't want it.
What?
Conventional.
Conventional.
No, I'm spiritual.
I'm alternative.
You wouldn't get all this stuff.
I get it.
But guess what?
Alternative medicine believes wholeheartedly 100% that the body attacks itself.
But they just believe maybe gluten's triggering it.
Maybe something else is triggering it, you know?
So we're being trained to run away from symptom after symptom.
So we're being trained to run away from symptoms by using foods.
So now we're totally all brain screwed.
So what happens is like, well, wait a minute.
I just had coconut oil.
Maybe that's why I'm a little extra itchy right now.
Wait a minute.
I just had this and I ate an apple.
And am I fructose intolerant?
Am I, what's going on here?
I had a banana.
Is that why I'm not feeling well?
I had a banana or maybe I ate a potato and that's not why I'm feeling good.
It's a nightshade.
Oh, God, I heard the whole nightshade thing.
Wait a minute.
I just had a piece of broccoli, cruciferous.
So I just had a piece of broccoli.
Maybe that's why I have a thyroid problem.
Wait, maybe that's why I have fatigue because I had cruciferous.
Wait, I just had some spinach.
So maybe it's oxalic acid or maybe that's what it – maybe it's salicyclic acid.
Maybe – oh, my God.
So we're being brain screwed by theories because both science and research, alternatively and conventionally, doesn't know why we're sick.
So doesn't know – that's a huge thing.
Think about that. Think about that. If they don't know why you have a symptom, why are they an expert saying it's oxalates that are doing it or lectins that are doing it? How is it possible that they can judge that it's fructose intolerance, lectin, oxalate, nightshade causing your problem when they don't even know what your problem is or what's causing your problem? Think about that.
I just, yeah, think about that, right?
That means everything.
I mean, but I guess they just think we're all stupid.
Do they think we're all stupid?
Do they think everybody's all stupid?
I got this feeling they think everybody's really stupid.
Because it's actually like the greatest joke played on everybody.
Like, legit, it's the greatest joke.
So then they brain screw everybody.
So everybody's just like guessing and running and guessing and running.
Because symptoms are uncomfortable.
When you feel a symptom, you just want an instant fix.
You want an instant fix.
You feel uncomfortable when you have a symptom, right, you guys?
That's what it is.
And it puts you in a corner, man, because now you're avoiding this food.
You're avoiding that food.
No, no, no nightshades.
No, nothing with oxalates.
Keep all the oxalates out.
Here's how it goes.
You dwindle down.
You dwindle down your option.
Food sensitivity tests.
They told me I can't have cilantro.
Another food sensitivity test.
told me I can't have asparagus. Wait a minute. The lectin theory from somebody else, the lectin
theory said I shouldn't ever eat a lentil. Oh my God. The lectin theory says I shouldn't eat a
certain vegetable. And then all of a sudden, now you're pushing those away. The oxalate theory,
I can't have leafy greens. Oh my God. I can't have a mustard green. I can't have mosh. I can't
have spinach. I can't have kale. Okay. So now it's no leafy greens. And then the crucif-
what the cruciferous right i can't have broccoli i can't have um i can't have cauliflower i can't
have cabbage it dwindles down and it dwindles down and it keeps on going oh i can't have chamomile tea
ragweed family ragweed family i can't have chamomile tea wait i can't have grains because
of lectins wait i can't have beans because of some other reason and you know i can't have nuts
I can't have this.
And you get dwindled down and brain screwed.
That's what they do.
And they do it with theories.
And even if their heart is in it and their heart is in it, they squeeze you down to the end.
That's what happens.
And guess what?
You get squeezed down.
No fruits, even though you never even eat a lot of fruit in your whole life.
Huh?
No fruits.
No potatoes.
Like you really eat potatoes by itself, steamed?
You mean to tell me your potatoes that had butter in it?
at like that that you know in the potatoes that were fried it had oil and butter and god knows what
well and you get dwindled down and dwindled down and guess what you end up being like a lot of
people a bunch of people that had to do this because because they're experiencing symptoms
because they got bugs in them because they got the epstein bars the cytomegrovirus they get the
herpes simplex cold sore virus inside of their body just because the cold sore goes away just
because you don't have the cold sore on your lip anymore doesn't mean the virus isn't there feeding
off of foods that you shouldn't be eating, but no one knows what foods they are because nobody knows
the information. And so we're in trouble. But we have these viruses in us that wreak havoc every
day. No one wants to know. No one wants to think. They just want to think they have leaky gut. They
don't want to think they have actual bugs. They don't want to think they actually have streptococcus
and they don't want to think they have staph in them and they don't want to think they have
different bugs in them. And so we get dwindled down because we're having reactions. We're having
symptoms and we're afraid of oxalates. We're afraid now we can't eat spinach. We're afraid
of bananas because of sugar. We can't eat them for fructose intolerance. We're afraid of lectins.
Now we're getting afraid, afraid, afraid, afraid, cruciferous all the way down. And then we end up
doing what some people do where they're carnivore and they're like, now they're eating just turkey
and they're eating meat and they're eating chicken. But then they even get, they like lose it. They
lose it. It's so sad. And now they're not even eating chicken. And by the way, I'm not against
meat, you guys. Never was. That's why you never saw in one medical medium book anything bad said
about meat. And people are like, you know, he's just another plant-based guy. What do you mean?
I'm not about any diet belief system. I'm about answers. And you plug it into your diet belief
system. And then you get dwindled down, dwindled down, dwindled down. And check this out. Check
this out. And you end up just on meat. And that's it. Now you're called carnivore diet. Well, I had
to go carnivore. I had to go carnivore because I can't do all these other things and you can't,
and now I got to, now I got to go down to carnivore and I can only eat meat. And, but what nobody
knows is that you're running from reactions because I'm reading out of cleanse the heel,
by the way, and I'm talking out of cleanse the heel. You're running from reactions is what's
happening because when you eat a piece of fruit, when you eat a leafy green and you got bugs in you,
that leafy green starts to sweep the bugs out of your intestinal tract. That fruit starts to have
antiviral compounds start to kill bugs. That vegetable helps to cleanse your liver a little
bit. And then when that happens, your bugs, because you're so darn buggy and nobody knows
because nobody knows why you're getting symptoms,
that all of a sudden when you eat any of those foods,
you're feeling something uncomfortable,
which is the cleansing process.
The cleansing process of cleaning the junk out.
And it makes the symptoms feel a little worse.
And then you get scared.
And then you're like, no, I can't.
Because nobody knows what's wrong with you.
And you're not getting that information anywhere.
So now you're just screwed.
You're just alone in it and you're lost and you're dwindling it down to just eating ground beef and boiled ground beef.
I've seen that.
I've seen people get into that where they're just stuck.
Yeah, it's grass-fed boiled ground beef, but that's what happens.
And, you know, and the bottom line is you get pushed and squeezed, squeezed and squeezed without even knowing what the heck has caused your problems to begin with.
and why does it help a little bit when you get squeezed down to just carnivore or you're getting
squeezed down to something else or another diabetes system and you're squeezed down and
you can't have this and now you can't have that and you don't know why but you can't have this
it's all theories and why does it help a little bit because when you're buggy and you got a lot
of bug toxins okay you're having reactions these reactions feel kind of uncomfortable because when
you're buggy you have reactions anyway and then when you clean up and kill the bugs you have
reactions anyway and the reason why you start feeling a little better and a little better and
you can and you're doing process of elimination and you're squeezing down to just carnivore just
to meat the reason why you start getting feeling like you're a little better for some people
because meat doesn't feed the bugs it doesn't feed the bugs vegetables don't feed the bugs wild
foods don't feed the bugs but the difference is with vegetables wild foods and fruits and leafy
greens is they help kill the bugs and sweep them out and it feels uncomfortable so you end up not
wanting to react so you get squeezed down to just meat and by accident by default you're actually
holding food away from the bugs you're not feeding the bugs you're also holding back fruits you need
and leafy greens and certain vegetables and certain herbs to kill off the bugs so you get better so
you can eat again something more than just meat being stuck in a carnivore diet because you're
missing the antiviral and antibacterial compounds and all that from these foods but you're also
hold you're holding back these foods because no one taught you what was wrong nobody taught you
why you're sick nobody taught you why you have a symptom so you're holding back the very foods
that are actually going to get you to the finish line the the different foods you need to get you
to the finish line. And so you end up running away to avoid the experience of a symptom or
something uncomfortable. Here's the sad part. You end up getting the symptoms anyway, even when
you're just doing meat alone after a while, because now your liver is getting clogged up,
your liver is never cleansing. And this isn't an anti-meat thing. I tell people, if you're eating
meat, this is how you eat it. If you eat this, this is how you eat it, because it's all about
knowing what's wrong with you. And so it gets sad because then you end up just stuck with mono
eating one thing only that doesn't help your condition improve versus mono eating something
like papaya versus mono eating like the mono eating cleanses and cleanses and heal where you
know you're doing your celery juice and you're mono eating with the potato, you're mono eating
with the banana and so forth, you know? So you want to move forward. You don't want to get stuck.
So what happens is, and I'm just talking about the carnivore situation. People get stuck in and
I feel really bad because they're like, no, it's the only thing that works for me right now. I've
been in it for two months and I can only eat meat and I don't get reactions. That's just a band-aid
over a whole bunch of bugs inside the body that have to eventually come out someday.
but ironically all diet belief systems are temporary band-aids
because it's like okay I'm going to try this diet belief system and avoid lactins
and then that's one temporary band-aid
I'm going to try this diet belief system and avoid oxalates
and that's another temporary band-aid
do you see how it works you guys?
so Scandi you say
how do you figure out what virus or bacteria you really have?
well what symptom do you have?
what condition do you have?
And do you have cleanse to heal?
I got a funny feeling you don't have cleanse to heal.
Go to the library, get it for free.
And just try it out that way if you want.
It's on sale, Amazon.com, for $16.99, 51% off at US.
So until you learn the causes, the true causes of your symptoms and conditions,
will you actually then realize, hey, if I got something going on inside me,
like Scan Lee, like you're saying, if I got something,
if there's something going on inside me and you learn,
then you're like, wait a minute.
Why am I avoiding every single, now I'm avoiding honey.
Now I'm avoiding fruit.
Now I'm avoiding everything, a bean.
Now I'm avoiding every vegetable.
Now I'm avoiding every green.
And we get brain screwed, totally brainwashed, which is awful, which is awful.
It's awful.
It's awful.
So, and like I said in the end, if you're stuck with just meat only and meat only, then you get deficiencies and you get accelerated aging.
Your liver gets bogged down.
You're on fat only.
and you're eating only fat and your kidneys and liver and heart are like, whoa, like why is this
just meat? There's nothing in here. There's no leafy greens. There's no fruit, but I get it. I
get it. If we get pushed down to that corner, because it's not your fault, because it's the
system out there is what's happening. It's a system. It's not built to give people answers.
So it squeezes them with theories. And then I get it. When you're running from a symptom,
you accidentally by default find some relief.
But it doesn't mean it's the way to just move forward.
And then what about, you know, and it's like the plant-based diet, you know.
Okay, it's like the plant-based diet.
Check this out, okay.
A lot of people go vegan because of animal rights, right.
There's people that go vegan because of animal rights.
They just think they can't imagine, they can't imagine, you know, eating like something.
They can't imagine eating something that's animal-based whatsoever.
They feel really terrible.
So it's like an animal rights kind of thing.
So those are the people that go vegan, that little group, right?
And then you got the other group of plant-based people, which is the majority of the plant-based people.
They go vegan and plant-based because they're sick.
They would never go plant-based.
They would never go vegan in a million years if it wasn't because they were sick or sick to death of being sick.
You know what I mean?
So there's that whole thing, right?
And they're looking for answers and relief.
But think about it.
If people, like, why would people even change their diets?
Why wouldn't they want to eat pizza every day?
Why wouldn't they want buffalo chicken wings every single day?
Why wouldn't they want ice cream every day?
Why wouldn't they want bread and butter?
Why wouldn't they want cheesy pasta?
Why wouldn't people want to just eat macaroni and cheese every day, like baked macaroni and cheese, stick it in the oven, and the cheese just like burns a little at the top.
You pull it out.
It's piping hot.
It's got four cheeses in it, right?
Or why not just eat donuts and muffins and cookies and cakes?
The reason why people end up not being able to do all that, because people would love to go into all the fast food restaurants and order up everything and have mukbangs and just do mukbangs 24-7 if they could.
But what happens is we end up getting problems. We end up getting all these symptoms and we get these symptoms and now it's making it so we're, oh my God, we're like, next thing you know, we're plant-based or, or we're paleo or paleo or something. And we're animal protein or we're keto, whatever it is. So let's go into lectins a little bit.
so so all right you guys let's head in there so over the years i have witnessed thousands of people
thousands of people like the like like many of you guys on here that leave a comment about how
your life has been changed from this information tens of thousands of people i have witnessed
recover their health with devastating conditions.
And these recoveries had nothing at all to do with lectins.
Nothing to do with lectins.
Nothing to do with lectins being a problem.
Nothing to do with looking for lectins.
Nothing to do with ever hearing about a lectin.
Tens of thousands of healing stories of people getting their lives back
without even hearing or thinking about the word lectin.
Okay?
So think about that a little bit, you know?
And as far as digestive problems go,
lectins have nothing to do with digestion problems.
Digestive problems, they have nothing to do with that.
It's your liver.
It's other things that have everything to do.
It's streptococcus in your gut,
you know, in your intestinal tract.
It's rancid fats and proteins on the lining of the gut.
It's bugs in the system.
It's the liver being stagnant and sluggish.
Lectin leaders don't know that pathogens are responsible for why people are sick.
Lectin leaders, they stumble across the lectin idea.
Then they try to sell it.
They back up some money.
They bottle up some supplements and they go full force out there to try to convince people they got a lectin problem.
Meanwhile, that lectin leader or lectin promoter, they missing something because thousands and thousands of people healed with information,
without lectins even be concerned.
So where does that go then?
Lectins is probably one of the more ridiculous,
stupider theories out of the bunch,
not even worth going into really,
because it's that ridiculous.
Viruses are why people are bedridden,
not because of a lectin.
Someone's bedridden with vertigo, tinnitus,
nerve pain, severe fatigue,
whatever it is that they're really sick
and they're on couch island or mattress island with,
it's not because of a lectin.
It's not because of a lectin.
It's actually unbelievable to even think that
when everybody else is gobbling down lectins by the truckloads.
Anyway, let's go into oxalates a little bit.
I'm going to answer some questions in a little bit too.
So oxalates, there's oxalates in everything.
Oxalates are in every single food.
Oxalates in cheese.
Oxalates in any food.
There's oxalates in egg.
There's oxalates in every single food, you guys.
There's oxalates in every fruit, every vegetable, every herb.
Every human being has oxalates inside of them.
Every animal has oxalates inside of them.
So if you're an animal protein person, which I support, and if you're a plant-based person, I support, whatever you are, there's oxalates in animal meat.
There's oxalates in every single food a plant-based person can eat.
There's oxalates in every single food, a paleo, animal protein, keto protein, however person eats.
Spinach, it's amazing how it works.
Spinach, which is a concern for people because of oxalates, is a healing food that actually helps your kidneys.
Spinach helps bring people back.
spinach is like a godsend of a leafy green that we could easily consume and it's and it's available
for us to consume but people are avoiding it like oxalate theory you hear what i said theory
they've not even there's no science to even show when you eat a piece of spinach what happens when
it enters the body the reason why oxalates have been targeted once again just like everything else
is because science and research, both conventional and alternative, don't know why we're sick.
It's the guessing game saga that lives on and on and on.
Once again, we're being taught to run from healing foods.
Stay away from those oxalic acid foods, oxalates,
because they don't know what is causing your symptom or your reaction
or your symptom or reaction with anything.
Oxalates are different in every food.
Oxalates are different in every single food, and science research hasn't figured that out.
They haven't figured out that oxalates in a cherry is different than oxalates in a blueberry.
Oxalates in a raspberry is different than oxalates in a pepper.
Oxalates that are in animal protein like chicken are different than oxalates that are in meat, red meat.
So it's really important to know.
And then there's the anti-oxalates that are in fruits and vegetables.
So that's the whole thing.
There's no anti-oxalate compounds in animal products.
So people are getting their oxalates.
So people go, I'm going to avoid all the spinach.
I'm going to avoid all the leafy greens.
I'm going to avoid all the fruits.
I'm just going to do animal products only.
Check this out, right?
I'm just going to do animal products only.
But animal product oxalates don't have the anti-oxalates within them.
So now you're really getting through it.
If you even have a problem, if you mean if you think you even have a problem, then you're really like, what else?
but there's anti-oxalates in fruits and vegetables and leafy greens and herbs that even cancel out
oxalates but science researchers don't even know what oxalates really do because they've never seen
it so the whole thing's a mess so okay how about this let's talk about let's talk about uh fructose
intolerance a little bit you guys want to go there okay trisha said wow interesting oh thanks
trisha i'm glad you're here i'm glad you're watching melon is uh saved by fruit melon is
incredible. Melon is incredible. Okay. Hey, there's melon on the front cover of Cleansing Heal.
Cleansing Heal, you can get it right now, 51% off, amazon.com in the US, but get it free at
the library if you want. How about that? How about just doing that? So traditional medicinals,
that's my favorite tea. Not sponsored by them. They're just amazing. So let's go to fructose
intolerance, okay? Saying our body is intolerant to fructose is probably the most negligent,
irresponsible theory out there. So any...
All right, you guys, I'm just trying to read a few questions at once here too.
So your advice has helped my IBS.
I just saw that just now.
Grace, incredible.
That matters if your IBS is getting better.
It's incredible.
It really is.
So I'm just like proud of you, Grace.
I'm really proud of you.
That means you're doing the work.
That means you're looking at all the different stuff.
You've got cleanse to heal, right?
So make sure you have that.
So fructose intolerance.
So to think that we have fructose intolerance is really a bad one.
I got to give you guys this rundown real quick because this is unbelievable, right?
Because our body is made and designed to actually run on sugar.
Let's see.
Glucose in our blood.
Remove our glucose and guess what?
We die.
Okay.
Interesting.
Remove our glucose and we die.
I don't know what else to say.
It's like every move you make is because of sugar.
you can't actually function without it like you can't and here's the thing someone might say okay
well how come if you just eat animal meat only and no sugar how come you can function for a while
live for a while um the blood in the animal is filled with sugar so you're at least getting
some blood juices in your animal meat that has sugar in it. And so we're going to have at least
a stain or glucose a little bit. You know, what it is, is the whole thing's ridiculous about
any, the sugar intolerance thing is unbelievable. And I'm going to go into insulin resistance a
little bit and some other stuff too. But what happens is that we run on sugar and sugar only.
and that's how we can brush our teeth in the morning you know take a shower um get up run
do a jog um ride our bicycle uh think you know talk that's sugar allowing that to happen so let's
just tell people they're they can't handle that that sugar is just you know that's the most natural
of all sugar possible coming from fruit is just is basically a problem that you got fructose
intolerance with no proof, no evidence, no evidence. I talked to alternative functional
medicine doctors and they go, well, technically really we don't know. It's a theory and there
really isn't a test that actually is accurate or works. I hear that from functional medicine
doctors. So how did this get like this? How stupid can things get where now we have a theory
with a bad testing process that doesn't work so that we now brain screw a whole bunch of people
thinking they'll never be able to eat a piece of fruit. Meanwhile, are they allowed to eat cane?
Are they allowed to eat cane sugar? Are they allowed? I guess they're allowed. They're not
cane sugar intolerance, huh? Intolerant. They're just, wait, are they allowed to have maple syrup?
Let me get this right with the test. Are they allowed to eat maple syrup? No, they're maple
syrup intolerant. Does the test say that? Oh, wait, honey. Can they have honey? I have actual
raw honey in my tea right now. Are they raw honey intolerant? Is that what they have? Wait,
sweet potato. Oh, wait, they had a sweet potato. Are they sweet potato intolerant? There's so
many holes here, you guys. It's just painful. It falls apart. But guess what? We get sucked
into this madness and we get sucked into the theories. And guess what? The person testing
for fruit and fructose intolerance doesn't even know why you have your dizziness, aches and pains,
twitching, numbing, burning skin, jaw pain, neck pain. They don't even know what's causing it
unless they know what's causing it. And then the other thing too, okay? Here's another thing.
So let's go into this. Everybody's eating so much fats. Everybody's just tanking down the fats
because that's what the keto diets are. That's what everybody does. Before keto diets, everybody
tanked down fats anyway. Everybody's on fats, fats, fats. What are fats? Radical fats. It's just
It's animal products of all kinds, loaded with fats, eggs loaded with fat, butter, fat, avocado fat, nut butters fat.
Not saying all of this is bad.
And oils, what we talked about earlier, oils, all that fat.
But what about, you know, what about the whole thing where we got so much fat inside our bloodstream that when you have fat inside your bloodstream and then you put sugar in there, you get insulin resistance.
But they don't know that.
They don't know that.
That's 35 years of my work getting that information out there about insulin resistance.
When you put sugar in your body and then you got the fat in there, that fat will all of
a sudden, boom, you end up getting the insulin resistance so sugar gets the blame.
So if you have any form of insulin resistance, sugars are going to get the blame.
But people never even ate fruit.
Who's eating that much fruit?
Nobody even ate that much fruit.
How much fruit are they talking about?
Are you talking about the blueberry in somebody's blueberry muffin?
Are you talking about somebody's strawberry and their strawberry shortcake they had a year ago?
Are you talking about what fruit, the apple they had?
Are you talking about the half a banana they had in a banana split?
I don't know.
What are you talking about?
And people don't, they don't really eat a lot of fruit.
What, an orange a day?
Who's here?
You guys, who's out there, just regular people out there that don't know this and that are eating an orange a day?
Your intestinal tract gets filled with all this rancid, rancid fat that's kicked on the linings of your intestinal tract.
You start sticking fruit in there, well, you got all this fat running through your veins, and you got fat in your arteries, and you start bringing fruit in, you might get a little bit of insulin resistance.
That's because you still got all that fat in you.
And if your liver's all clogged up with all that fat, you got all that fat in and out of your body, yeah, you bring in sugar.
Sugar will get the blame.
That's how it works.
So that's another mistake all on its own.
Sugar gets the blame.
So an apple will get the blame.
Some berries will get the blame.
And so, you know, you're, and that's another thing.
If you're loaded with pathogens and you got all the different, you got the EBVs and the cytomegalovirus.
I don't have cytomegalovirus.
Yeah, you do.
I don't have EBV.
Yeah, you do.
Everybody does now.
Everybody has it now.
I mean, it'd be a stroke, a miracle, a God's miracle that you don't have one EBV in you.
And sometimes people have two, three, four of them.
If you've been in four relationships, chances are you have three of them.
And what happens is just, it's life.
It's not about fear or chaos.
It's about, okay, fine.
So when I get fibromyalgia when I'm 44 years old, let's get rid of the bugs.
Let's get rid of the EBV.
And what happens is everybody's got these EBVs and they got the streptococcus causing their acne and their UTIs and their bladder infections and kidney infections.
And they got the EBV causing their eczema with those heavy metals.
And some people have two varieties of streptococcus.
Some people have three varieties of streptococcus.
And your UTIs are in the acne.
that's all strep and your chronic sinusitis is strep and your food and your not your food your
your allergies in general are from the streptococcus and your styes that you get once in a while from
your streptococcus your cold sores a simplex one and you know it goes on and on and on we just
we're everybody's got bugs and we got pathogens you know and that's just normal so when you drop
some fruit in and fruit in your body that's anti-bug that's what we call like the anti-bug
cleanse and cleanse to heal. You start dropping in some fruit and then bam, you start cleaning up
those bugs and you start cleaning up the mess. And then you start reacting a little. Maybe you
might get a little insulin resistance temporarily until you get better and you have no insulin
resistance. And then we just run and run from reactions and then fruit takes the blame over
and over again. But irresponsible, irresponsible to be like fructose intolerance. Adelase B,
Adelaide B hereditary fructose intolerance okay they'll tell you it's that so if you don't have
the insulin resistance and they can't blame it on that for fructose intolerance it's like okay
well what about you know maple syrup intolerance what about raw honey intolerance and they won't
say that they pick on fruit because the system that was set up for fructose intolerance theory
was a whole bunch of angry dudes that wanted to hit fruit down hard just so you know and so that's
why that whole thing happened. I know. I was there. I was there. I'm older than you guys think. I was
there. I know when that whole thing blew up about fructose intolerance. I know who was behind it
and how it went to get that out there to basically totally slash fruit. The very thing that one of
the things you need to heal, okay? And it's a small world in health, you guys. A real small world. And
I've been in it all the way for a long time.
Not all the way back.
I'm not that old, but I've been in it for a while.
But the bottom line is, the fructose intolerance thing is really a trap.
You've got to look out for it.
Because really no one's saying, oh my God, your liver's clogged.
It's stagnant.
It's sluggish.
Your symptoms are actually caused by bugs and metals and toxins, different toxic heavy metals.
Mercury.
So instead of fructose intolerance,
really you've got mercury in your system
causing your anxiety and all that.
Let's go into some other stuff.
By the way, over 200 symptoms and conditions.
You can learn what causes symptoms and conditions
in Cleanse to Heal.
You can learn what to do,
supplements, protocols, all that stuff.
And get the book at the library
if you don't want to get it at Amazon.com
or somewhere else around the world.
You guys, I only have one hour on here.
And when I leave here,
I'm going to be doing this plus more
where I go next. But anyway, bottom line is we got more to cover histamines.
And let's go into that. I got to answer some questions too. Let's go. So histamines,
here's the whole thing with histamines. Your body creates histamines. It creates histamines
because you're having reactions to bugs. That's the whole point. So it's quick, quick and easy.
histamines are really easy the reason why we get histamine issues is because we're we have a lot
of different bugs and toxins in us so when you start using foods that sweep that stuff out it
could raise your histamines temporarily as you're getting rid of all that stuff getting rid of the
bugs getting rid of the bug toxins cleaning things up you guys want to answer a couple questions
you know that's a really good question Ray
how do you start with acne
look
if I had acne
I would be doing the 16 ounces
for sure of celery juice
I would go to the library
I'd get the book out for free because I'm all about free
I'm all about free free free free free
I mean just go to my website
and youmedicalmedium.com
and it's like all my information
is free free free you won't have to actually
get a credit card out and subscribe to a monthly website fee or anything like that. You're just,
it's, that's the whole point. So, and so go to library, get the book out for free,
learn what causes acne, and then take, read the chapter, the symptoms and conditions chapter
and the supplement chapter and learn what you can do to start in and take it to your doctor.
If you want to take the book to your doctor, talk to him about acne, all of that.
um
Susan there I talk about emotional eating in this book so how do I stop binge eating
um yeah I talk about emotional eating and what happens and why that happens to us
because when we go through a hard time in our life adrenaline is stored inside our liver and
our cells in our body and then that adrenaline gets released periodically and it has old
information of what the trauma was or that hardship was that happened in our life and
when that happens, we end up using comfort foods again over and over. Also, if you have too many
fats in the diet, you don't get the glucose you need to the brain that causes binge eating. So,
you know, there's just, there's, there's so much happening.
Just looking for, all right, you guys, listen, there's so many questions. I'm going to head
off to Facebook Live. Mono eating to heal, that's incredible right there. If you're sensitive and
you're somebody who's sensitive, you got intolerances to food, that's what you're told,
all these different things. Mono eating, this really helps for hives, like mono eating. When
you're doing the mono eating cleanses in here, so many people I'm hearing out there, it's helping
with their hives, it's helping with their gastroparesis, it's helping with so much. It's
really amazing. It's helping with their IBS. So there's seven, there's over seven cleanses in
cleanse to heal. Mono eating, um, cleanses are actually a big part of all of it in there. Helps
with bloating, helps with digestive problems, all that stuff. So incredible. Anyway, you guys are
going over to Facebook live now, heading over. So I hope to see you there. I'm excited. I'm going to,
who knows what I'm going to talk about, what I'm going to add in. I'm going to answer questions.
This is a cool thing. I'm going to answer questions there too. So if your question wasn't
answered here. Maybe we can answer it there. So let's go over there now. Um, just give me a few
minutes. It's going to be a few minutes. Um, and I'm going to be YouTube live too. So if you want,
you can watch it on YouTube. So I'm heading there, Facebook live and YouTube live at the same time.
And, um, so I'm going to work on getting, getting this ready for that because, uh,
anyway, bless your heart.
